Pasta
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Riscossa Durum Semola Flower for Pasta – 35 OZ
Pasta“Riscossa Durum Semola Flour for Pasta” is a premium ingredient that elevates pasta-making. Crafted from durum wheat semolina, it embodies Italian pasta traditions. With a high protein content, it guarantees excellent pasta texture and flavor absorption. Riscossa’s semola flour ensures homemade or professional pasta creations maintain the ideal al dente consistency, embodying the essence of authentic Italian cuisine.
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La Molisan Pasta “Bronze Die Extrusion” Imprted from Italy Gluten Free – 12 Oz. Bag
Pasta“La Molisana Pasta: Imported from Italy, Gluten-Free, Bronze Die Extrusion.” This pasta embodies Italian tradition and modern dietary needs. Crafted with care, the bronze die extrusion process ensures a textured surface that holds sauces brilliantly. La Molisana’s commitment to gluten-free excellence offers a delightful pasta option suitable for those with dietary restrictions, delivering an authentic taste of Italy.
